CHUK, the flagship brand of Pakka, has unveiled an ambitious global expansion strategy, marking its entry into seven prominent international markets.
CHUk now available in US, Middle-east
The company is now supplying its eco-friendly packaging solutions to regions including New York, Houston, Mauritius, Sri Lanka, Singapore, UAE, Adelaide, and Perth in Australia, the Netherlands, and the UK.
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Meanwhile, Pakka is advancing its operations in Guatemala with the development of a $250 million food packaging solutions plant. This initiative supports local economies while preserving indigenous traditions, underscoring the company’s commitment to responsible global growth.
Launched in 2017 in Ayodhya, CHUK has grown into a pioneering force in compostable packaging solutions. The brand converts agricultural residue into high-quality compostable tableware and food delivery products, significantly reducing reliance on single-use, non-renewable materials.
Chuk partners with Haldiram and others
For now, CHUK is a trusted partner for leading Indian food brands and Quick Service Restaurants (QSRs) such as Haldiram‘s, Taco Bell, and Chai Point. Following its remarkable success in India, CHUK is poised to replicate its regenerative model on the global stage.
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“This international expansion represents a proud moment for India, as we take our compostable food packaging solutions from Ayodhya to the global stage. There is a huge demand for eco-friendly food packaging options in the US, UAE, Canada, and other countries,” said, Jagdeep Hira, India Business Head of Pakka.
CHUK has launched a dedicated website, tailored for American consumers. The platform highlights CHUK’s range of compostable tableware with visuals featuring popular U.S. and global dishes, aligning with local preferences.
